TimMackiddie1 minSalmon Tartare with horseradish cream When I get my hands on some really good fish keeping it away from the heat is generally where my heads at. Tartare is super quick to...
TimMackiddie2 minCaraway and garlic pork loin This caraway and garlic pork loin is something I picked up from an OG in our Niagara wine industry. He mentioned it was to be eaten while...
TimMackiddie1 minFresh oysters with frozen passion fruit mignonette, habanero and cilantro This recipe is BUILT for new world sauvignon Blanc!... Specifically wines that have outrageous aromatics and vibrant tropical fruit...
